During your stay
Make the most of our stunning kitchen by getting a trained profressional to cook you a delicious meal in it! If you’re wanting to add a real wow factor to your stay, then we suggest booking one of the talented individuals on our list below. Do make sure you book in advance to avoid disappointment as they are all fabulous chefs and in demand!
FLAMES AND FEASTS
Louise creates totally bespoke menus for each event to offer to truly memorable occasion. It could be an incredible seafood feast all caught locally from the Dorset coast or a seriously spoiling dry aged rib of local beef from our favourite butchers cooked to perfection on the flames.
Chilli Pepper Catering
Whether it’s canapes and cocktails or a full 4 course meal, Chilli Pepper is a great all round company who will tailor a bespoke me to suit your requirements using local, high quality ingredients.
Rebecca Green Catering
Rebecca and the team offer a range of bespoke catering services, from small intimate dinners to menus for every occasion and a range of budgets.
Loose Moose Catering
A local, professional and friendly company who will listen to your requirements and create the perfect menu for your special occasion.
The Ella-Phant Kitchen
Specialising in providing a bespoke experience for her clients with every event being different to the one before. Ella likes to get to know her clients and gain an understanding of their tastes and style so we can truly capture the essence of their event.
Victoria Blashford Snell
Victoria knows that your party is special, your wedding is a lifetime of dreams, and your corporate function is critical to your business success, so they make sure that they treat every event as distinctive and every organiser with the same personal care and attention to detail.
Found & Fine
Run by Neal Chainey & Catriona Stenhouse, who have a combined 20 years of experience, Found & Fine is a catering company based in the heart of Dorset who cater for private events & weddings.
Dorset Fine Dining
Offering a personal and creative catering service for all kinds of events, whether it be canapes and champagne, an intimate fine dining experience, wedding catering or a delicious and different bbq menu.
Dirty Food Guy
Multi-award-winning private dirty food chef. Based in Somerset, Mark is the author of the Dirty Food Cookbook and is cooking up fun relaxed non pretentious food for people from all walks of life on a weekly basis through private dining.